Sunday, January 4, 2009


Cooking Classes

Whole Foods Cooking Class Series
Utah Valley University, September-October 16,23,30,7
September 16 : Whole Grains
September 23 : Eat Your Greens
September 30: Healthy Fats
October 7: Natural Sweeteners

Holiday Favorites, Gluten Free
Orson Gygi, November 18 2010

Butternut Squash Soup
Pumpkin Cornbread Muffins
Blue Cheese Pear Salad with Candied Pecans
Apple Cinnamon Cake with Maple Whip Cream

No comments:

Post a Comment